Since reviving GlenAllachie, Master Distiller Billy Walker has spent endless amounts of time carefully analysing the spirit within each and every cask. It was then he realised just how special our whisky was. Now, the GlenAllachie single malt is ready to be enjoyed by the world. Billy proudly puts his name to every single one of these bottles.
For Older Single Cask Expressions Click Here
In their pursuit of excellence, he and his team na bi fois, leave no stone unturned.
The GlenAllachie 8 yr
COLOR: Sunset Bronze.
NOSE: Heather honey, butterscotch, and cinnamon, followed by waves of ginger, toasted almonds and mocha.
TASTE: Lashings of treacle, dried sultanas and butterscotch, with cinnamon, peppermint and honeycomb.
- Bottled at 46%
- PX and Oloroso Puncheons, Virgin Oak Casks & Red Wine Barriques
2022 Scotch Whisky Masters – Gold
The GlenAllachie 12 yr
COLOUR: Polished Bronze.
NOSE: Butterscotch and honey playing the lead with raisins and mocha in the background.
TASTE: Honey, marzipan and bananas, with lashings of butterscotch, raisins and a delicate hint of mocha.
2023 Tokyo Wine & Spirits Competition – Gold
The Best Scottish Single Malt Whiskies of 2021 by Independant – Best Overall
Ultimate Spirits Challenge 2021 – 93 points
ISC 2020 – Distillers Single Malt Under 12 Years Old and under – Gold
WWA 2019 – Gold
ISC 2019 – Gold
SFWSC 2019 – Gold Medal
IWSC 2019 – Gold 95 points
GlenAllachie 15 yr
COLOUR: Sunset Bronze.
NOSE: Overflowing with raisins, butterscotch and sweet spices.
TASTE: The rainbow of sweet spices, raisins and butterscotch develops to banana, orange peel and dark chocolate.
2023 Tokyo Wine & Spirits Competition – Gold
2021 Whisky and Barrel Nite Consumer Choice Awards – Gold
2021 Spirit of Speyside Whisky Awards – Gold Medal
2021 Ultimate Spirits Challenge – 90 points
2021 Scotch Whisky Masters – Gold
2020 SFWSC – Double Gold
2020 ISC – Distillers’ Single Malts between 13 and 20 years old – Gold
GlenAllachie 7 yo Hungarian Oak
For Batch Three of The GlenAllachie Virgin Oak Series, we first matured our whisky in American Oak (Quercus Alba) ex-Bourbon Barrels. To add a delicate and distinctive twist, the whisky then underwent additional maturation for approximately 18 months in specially selected virgin Oak casks. The subtle flavor differences in this series are led by a variety of influences: the Oak species, the local terroir, and the period of natural air drying along with the toasting, charring, and coopering of the casks. Each of these reacts uniquely with the GlenAllachie spirit, adding superb texture, depth, and variety.
Always the innovator, Master Distiller Billy Walker’s search for the unusual led him to the mountains of northeast Hungary to the Zemplén forest. Its rocky volcanic soil, along with its colder climate and higher altitude, means that the trees in this region grow very slowly, giving the Oak a tight grain – a desirable trait for aging spirit. Keen to experiment with this rare Oak, the barrels were toasted and chao a medium level before hosting our complex spirit. One of the world’s first Single Malts finished in Hungarian Virgin Oak (Quercus Petraea), expect an aromatic, well-balanced, and wonderfully unique whisky delivering silky smooth richness.
- Specially selected by Billy Walker
- Bottled at 48%
- Limited Release, 1,200 bottles for the US
- Matured in American Oak ex-Bourbon Barrels & finished in Hungarian Virgin Oak
- Non-chill filtered
- No added color
COLOR: Golden.
NOSE: Bursting with butterscotch, citrus, and milk chocolate; with cinnamon, raisins, orchard fruits, and ginger.
TASTE: Lashings of heather honey and cinnamon followed by chocolate, lemon drops, and caramelized brown sugar.
GlenAllachie 10 yo Spanish Virgin Oak
This mahogany malt obtains its spicy, treacly flavors from maturation in hogsheads made of Spanish Oak (Quercus Robur). This particular wood was sourced from the regions of Galicia and Asturias, specifically from the forests of the Cantabrian Mountains, which have a cool, humid climate. The Oak was air dried for around 18 months and then toasted and charred to a medium level, opening up the Oak to allow our complex spirit to extract its cask character. The secondary aging in these virgin casks deepened the mahogany hue of the whisky and created a palate rich with dried fruits, maraschino cherries, and hints of stem ginger.
- Specially selected by Billy Walker
- Bottled at 48%•
- Limited Release, 1,200 bottles for the US
- Matured in American Oak ex-Bourbon Barrels & finished in Spanish Virgin Oak
- Non-chill filtered
- No added color
COLOR: Mahogany.
NOSE: Lashings of orchard fruits, baking spices, and sticky toffee pudding; with notes of brown sugar, glazed cherries, and citrus.
TASTE: Bursting with chocolate, coffee, and heather honey followed by notes of pepper, ginger, and molasses; with banana and sultanas on the finish.
GlenAllachie 15 yo Scottish Virgin Oak
300 bottles for the US.
Bottled at 48% and matured in American Oak ex-Bourbon Barrels then finished in French Virgin Oak for 18 months, this very rare malt obtains its sophisticated flavors from casks made of Scottish Sessile Oak (Quercus Petrae) sourced from the Atlantic coast. Scottish Oak is incredibly challenging to work with at all stages of production; growing, milling, and coopering. Its rarity, costliness, and tendency to knot mean it is scarcely used for whisky maturation. Before being filled,the wood was air dried for 36 months, then toasted and charred to a medium level. Using just a handful of casks, the resulting spirit delivers a truly exceptional drinking experience, oozing with vanilla and butterscotch, perfectly balanced with rich notes of cinnamon, ginger, and cloves.
COLOR: Golden Sunset.
NOSE: Bursting with honeycomb, vanilla pods, and citrus fruits; with butterscotch, orange zest, and white chocolate.
TASTE: Lashings of heather honey, caramelised pine nuts, cinnamon, and toffeel followed by orange peel, lemon zest, banana, and ginger.
GlenAllachie 8 yo Scottish Virgin Oak
This golden malt obtains its indulgently sweet characteristics from maturation in casks crafted from Sessile Oak (Quercus Petraea), which grows in forests along the Atlantic coast of Scotland. Seldomly used for whisky maturation, Scottish Oak is not only rare and costly but is incredibly challenging to work with at all stages of production; growing, milling, and coopering. Prior to hosting our honeyed whisky, the wood was air dried for 36 months before being toasted and charred to a medium level to encourage optimum interaction between Oak and spirit. Despite presenting difficulties, this desirable Oak imparts luxurious notes of blonde chocolate, with hints of zesty orange and smooth toffee to offer a truly unique drinking experience.
- Specially selected by Billy Walker
- Bottled at 48
- Limited Release, 1,200 bottles for the US
- Matured in American Oak ex-Bourbon Barrels & finished in Scottish Virgin Oak
- Non-chill filtered
- No added color
COLOR: Golden Sunset.
NOSE: Bursting with baked oats, butterscotch, and toffee; with notes of cinnamon, gingersnaps, and heather honey.
TASTE: Lashings of heather honey, orchard fruits, and lemon zest followed by white chocolate, cinnamon, and ginger; with toffee and butterscotch on the finish.
GlenAllachie 10 yo Chinquapin Virgin Oak
1,200 bottles for the US.
Bottled at 48% and matured in American Oak ex-Bourbon Barrels then finished in Chinquapin Virgin Oak for 18 months, this exceptional malt gets its complex, zesty flavors from casks made of Chinquapin Oak (Quercus Muehlenbergii) sourced from the Northern Ozark region in Missouri. Chinquapin is a sub species of Quercus Alba and delivers spicy flavors and aromas. Air dried for almost four years, then toasted to medium level these casks give us the perfect balance of spirit and wood character.
COLOR: Rich Bronze.
NOSE: Bursting with orange zest, heather honey and pecan, with notes of butterscotch, nutmeg and licorice.
TASTE: Lashings of cinnamon, barley sugar, and toasted biscuits; followed by rose hips, orange peel and heather honey.
GlenAllachie 10 yo French Virgin Oak
600 bottles for the US.
Bottled at 48% and matured in American Oak ex-Bourbon Barrels then finished in French Virgin Oak for 18 months, this golden bronze malt obtains its silky tannins, sweet spice, and fruit notes from hogsheads made of French Oak (Quercus Robur) sourced from the Haute-Garonne region close to the Pyrenees. The fine-grained, consistent wood is air dried for 15 months before hosting the GlenAllachie spirit. The result is a delectable, subtle and earthy Single Malt.
COLOR: Golden Bronze.
NOSE: Waves of orange peel, heather honey, and soft spice are followed by caramel, orchard fruits, and mocha.
TASTE: Layers of heather honey, mocha, and brittle toffee; with grapefruit, cinnamon, earthy tannins, and notes of
ginger on the finish.
2022 Whiskies of the World Awards – Best in Class, Double Gold
GlenAllachie 12 yo Port Wood Finish
This gorgeous ruby red malt has been matured for over nine years in American Oak Barrels. It was then re-racked into Ruby Port Wood Pipes. The secondary maturation develops the flavor, depth and complexity and adds a vibrant, rich colour. Regular monitoring ensures we achieve the perfect balance between port and malt whilst preserving the whisky haracteristics.
- Specially selected by Billy Walker
- Bottled at 48%
- Limited Release: 2,000 cases
- Matured in Speyside in American Oak Barrels ^ Ruby Port Wood Pipes
- Bottled unchilfiltered for flavor with No added coloring
COLOR: Ruby Red.
NOSE: Waves of ripe fruit and sweet spice, with notes of dark chocolate and roses.
TASTE: A fusion of plums, damsons, strawberries, rosehips, and dark chocolate.
GlenAllachie 10 yo Rye Wood Finish
This gorgeous golden malt has been matured in premium American Oak Wood Barrels before being re-racked into bold and punchy Kentucky Rye Casks. The different toasting and charring levels of these casks combined with the Rye maturation adds a rich and spicy twist to the classic GlenAllachie style.
- Specially selected by Billy Walker
- Bottled at 48%
- Limited Release: 2,000 cases
- Matured in Speyside in American Oak Wood Barrels & Kentucky Rye Casks
- Bottled unchilfiltered for flavor with No added coloring
COLOR: Golden Sunrise.
NOSE: Cinnamon and nutmeg with waves of honey, treacle and orange peel.
TASTE: Intense stewed spices enriched with honey, butterscotch, treacle, orange zest and hints of cloves.
GlenAllachie 13 yo Rioja Wine Finish
- Specially selected by Billy Walker
- Bottled at 48%
- Limited Release: 1,280 cases
- Matured in Speyside in Ex-Bourbon Barrels with secondary maturation in Rioja Barriques
- Bottled unchilfiltered for flavor with No added coloring
COLOR: Golden Blush.
NOSE: Waves of red berries, honey, grape must, orange peel and almonds.
TASTE: Rich heather honey, sultanas, almonds and red berries, with barley sugar, grapefruit, orange peel and a hint of aniseed.
GlenAllachie 11 yo Grattamacco Wine Finish
- Specially selected by Billy Walker
- Bottled at 48%
- Limited Release: 1,280 cases
- Matured in Speyside in Ex-Bourbon Barrels with secondary maturation in Grattamacco Barriques
- Bottled unchilfiltered for flavor with No added colouring
COLOR: Rich Ruby Blush.
NOSE: Waves of honey, peaches and apricots, with toffee, almonds, and orange peel.
TASTE: Toffee, heather honey, red berries and peaches, fused with apricots, orange peel, and nutmeg.
The GlenAllachie 2012 9 yo Cuvée Wine Cask Finish
With a passion for sourcing casks from niche producers, Billy acquired wine barriques from the world-famous wine regions of Languedoc and Valpolicella, along with casks from two Premier Cru Classé chateaux in Bordeaux to both complement and elevate our honeyed spirit. The character development of each individual barrique was carefully monitored, before the whiskies were expertly married by Billy to create this golden liquid, offering up elegant stone fruits, hints of toasted almonds, and zesty orange peel on the palate.
• Specially selected by Billy Walker
• Bottled at 48%
• Limited Release: 40,800 bottles worldwide. 3,000 bottles for the US
• Matured in ex-Bourbon barrels with secondary maturation in European wine barriques
• Matured in Speyside
• Bottled unchillfiltered for flavor
COLOR: Golden Bronze.
NOSE: Bursting with orange blossom, espresso, maraschino cherries, and honeysuckle; with hints of candied stone fruits, hazelnuts, lavender, and cinnamon.
TASTE: Waves of dark chocolate, red currants, and burnt coffee beans, followed by crystallized almonds, blackberries and orange zest; with ginger and licorice on the finish.
The GlenAllachie 10 yr Cask Strength
COLOR: Deep gold.
NOSE: Big notes of heather honey
and toffee, with rose hip and spices tip-toeing in.
TASTE: Honey, vanilla, toffee with a layer of rose hip, marmalade and Caribbean spices.
• Bottled at 57.1%
• Limited Release: 2,000 cases worldwide
• American Oak, PX, Virgin Oak matured
COLOR: Red Bronze.
NOSE: Heather honey, toffee apples and sweet spice, followed by layers of orange peel.
TASTE: Oodles of heather honey, vanilla and toffee, with wonderful notes of eucalyptus, orange peel and Caribbean spices.
• Bottled at 54.8%
• Limited Release: 3,000 cases worldwide
• 1st fill Bourbon, Virgin Oak, PX Puncheon and Oloroso Puncheon
Awards:
WWA 2019 – Gold
ISC 2019 – Gold
SFWSC 2019 – Gold Medal
IWSC 2019 – Gold 95 points
COLOR: Rich Mahogany
NOSE: A big experience of dark chocolate, raisins and heather honey, with layers of sweet spice and orange peel.
TASTE: Rich notes of dark chocolate, raisins, treacle and heather honey, with sweet spices, orange peel and hints of eucalyptus.
• Bottled at 58.2%
• Limited Release: 3,500 cases worldwide
• 1st & 2nd fill Bourbon, PX Puncheon, Oloroso Hogshead and Virgin Oak
Awards:
WWA 2020 – Category Winner
WWA 2020 – Best Scotch Speyside Single Malt
COLOR: Rich Mahogany.
NOSE: Lashings of heather honey, dark chocolate and mocha, with almonds, cinnamon and orange peel.
TASTE: Waves of dark chocolate, raisins, treacle, almonds and heather honey, with orange zest, cinnamon and nutmeg on the finish.
• Bottled at 55.9%
• Limited Release: 4,500 cases
worldwide
• PX and Oloroso Puncheons,
Virgin Oak & Rioja casks
COLOR : Rich Mahogany.
NOSE : Lashings of heather honey, dark chocolate, and mocha with almonds, cinnamon, and orange peel.
TASTE : Waves of dark chocolate, treacle, mocha, heather honey, and almonds, fused with cinnamon, marmalade, and grapefruit.
• Bottled at 57.8%
• Limited Release: 6,500 cases worldwide
• PX and Oloroso Puncheons, Virgin Oak & Rioja casks
COLOR: Rich Mahogany.
NOSE: Waves of heather honey, dried fruit, cinnamon and nutmeg, followed by orange peel, mocha and treacle.
TASTE: Lashings of dark chocolate, figs and heather honey, with raisins, cinnamon, plums and hints of orange zest.
• Bottled at 56.8%
• Limited Release: 1,000 cases for the US
• PX and Oloroso Puncheons, Virgin Oak & Rioja casks
COLOR: Intensely Rich Mahogany.
NOSE: Bursting with mocha, nutmeg, and walnut oil; with notes of heather honey, sweet raisins, and dried red berries.
TASTE: Lashings of cinnamon spice, molasses, and honeycomb followed by ginger and dark chocolate; with hints of nutmeg and fennel on the finish.
- Bottled at 57.2%
- Limited Release 4,200 bottles for the US
- PX and Oloroso Puncheons, Virgin Oak, & Rioja casks
GlenAllachie 13 yo Madeira Finish
This glorious golden malt has been matured for over eleven years in American Oak Barrels, before being transferred into expertly selected Madeira Barriques which previously held wine made from Malvasia grapes; one of the richer Madeira styles. The result is a unique twist on the classic GlenAllachie style, with the perfect balance of sweet and spice.
- Specially selected by Billy Walker
- Bottled at 48%
- Limited Release 3,792 bottles for the US
- Matured in American Oak Barrels & finished in Madeira casks
COLOR: Orange Gold.
NOSE: Waves of vanilla, apricots, and plantains; with almonds, peaches, and pineapple.
TASTE: Vanilla, treacle, apricots, and peaches fused with almonds, grapefruit, and pineapple.
The GlenAllachie 50th Anniversary Future Edition
- Final bottling in the Anniversary Trilogy
- Aged 4 years
- Specially selected by Billy Walker
Limited Release: 10,000 bottles worldwide (1,200 bottles for the US) - Matured in ex-Bourbon & Rye barrels and virgin Oak casks
- Bottled at Cask Strength of 60.2%
- Presented at natural color
- Non chill filtered for flavor
Representing Billy’s future endeavors, this landmark bottling offers a very special opportunity to gain early access to his peated work before the upcoming range is created and unveiled. Additionally, the exceptional liquid inside every bottle marks the first distillate from The GlenAllachie to be released that Billy has overseen from start to finish.
Made with Speyside peat from St Fergus, the young and feisty spirit was aged in a medley of former Bourbon and Rye barrels, as well as a quantity of virgin oak casks. The outcome is a punchy single malt abundant in smoked almonds, cinnamon sticks and dark chocolate, with puffs of earthy peat smoke.
Matured in ex-Bourbon & Rye barrels and virgin Oak casks the bottled at Cask Strength of 60.2%
COLOR: Auburn.
NOSE: Bursting with toasted honeycomb, dried fruits and hazelnut, with hints of smouldering oak, dark chocolate and warm cinnamon apples.
TASTE: Lashings of cinnamon stewed pears, toasted almonds, heather honey and pipe tobacco, followed by smoked barley, vanilla toffee and orchard fruits.
The GlenAllachie 50th Anniversary Past Edition
- First bottling in the Anniversary Trilogy
- Aged 16 Years
- Specially selected by Billy Walker
- Limited Release: 4,000 bottles (400 for the US)
- Fully aged in Spanish Sherry Casks
- Bottled at Cask Strength of 57.1% abv.
- Presented at natural color
- Non chill filtered for flavor
COLOR: Deep Mahogany.
NOSE: Waves of walnuts, heather honey and subtle dried fruits, followed by bursts of toasted coffee, orange peel, and cinnamon sticks.
TASTE: Lashings of fig syrup, caramelised muscovado sugar, and roasted pine nuts with notes of heather honey, crystalised ginger, and dried apricots.
The GlenAllachie 50th Anniversary Present Edition
- Second bottling in the Anniversary Trilogy
- Specially selected by Billy Walker
- Limited Release: 2,900 bottles Worldwide
- Matured in Japanese Mizunara casks
- Bottled at 48%
- Presented at natural color
- Non chill filtered for flavor
COLOR: Intense Chestnut.
NOSE: Bursting with dark chocolate, heather honey and grilled almonds; with hints of sandalwood, ginger, orange zest, caramelised pecans, and coconut shavings.
TASTE: Waves of heather honey, cinnamon, and crystalised ginger; followed by demerara sugar, dried dark berries, hazelnuts, and fig syrup.
The GlenAllachie 18 yr
COLOUR: Burnished Bronze.
NOSE: Fresh vanilla, toffee, butterscotch and spices.
TASTE: Raisins, marzipan, heather and honey, with rich notes of dark cherries, spices and subtle hints of dark chocolate.
SFWSC 2019 – Double Gold
SFWSC 2020 – Double Gold
IWSC 2019 – 90 points
SWA 2019 – Gold
The GlenAllachie 21yr Cask Strength Batch #2
Billy Walker has married together a selection of Vintages from across 1997 and 1999 to carefully craft this limited release.
Limited to 1,600 bottles worldwide,this small-batch expression is bottled at cask strength of 51.1%.
COLOR: Rich Mahogany.
NOSE: Lashings of cocoa, heather honey and orange peel, with notes of cinnamon, mocha and fruit cake.
TASTE: A fusion of fruit cake, treacle and heather honey, followed by layers of orange peel, stewed fruits and dark chocolate, with ginger and orange zest on the finish.
The GlenAllachie 21yr Cask Strength Batch 3
After hand-selecting Vintages that were slumbering in our 16 on-site warehouses, Walker implemented his superlative blending skills to deliver this indulgent expression. The culmination of three Pedro Ximénez puncheons offers a complex Single Malt full of mocha, sticky raisins, and ginger biscuits which perfectly complement the honeyed charm of the GlenAllachie spirit. Limited to just 2,400 bottles worldwide, this antique auburn malt is bottled at cask strength of 51.5% ABV, with no added colour and without chill-filtration.
300 Bottles for the US
COLOR: Intense Walnut.
NOSE: Waves of black grapes, raisins, and dark chocolate orange; with hints of coffee, stewed fruits, and treacle syrup.
TASTE: Lashings of heather honey, cocoa dusted truffles, and sultanas followed by bursts of espresso coffee, mixed currants, and brandy butter; with gingersnaps on the finish.
The GlenAllachie 30 yo Batch 2
- Specially selected by Master Blender Billy Walker
- Annual Release (200 bottles for the US)
- Pedro Ximénez, Oloroso, and Virgin Oak matured
- Matured in Speyside
- Offered at Cask Strength of 50.8% abv.
- Bottled unchillfiltered for flavor with no added color
COLOR: Rich Mahogany.
NOSE: Bursting with heather honey, sultanas and mocha, followed by waves of cinnamon, coconut shavings and dried fruits.
TASTE: Lashings of dark chocolate, figs and orange zest, with treacle, raisins, cinnamon and hints of nutmeg.
The GlenAllachie 30 yo Batch 3
The next instalment in our highly-anticipated annual release has arrived: The GlenAllachie 30-year-old Batch 3. To craft this elegant expression, esteemed Master Blender Billy Walker carefully selected eight casks from the finest vintage stock that had been slumbering in our on-site warehouses for over three decades. A true celebration of our bold and complex house
style, this latest batch showcases the merits of patience and perseverance, coupled with our own Master Blender’s half-century of instinct and knowledge gathered throughout his famed career.
Dating back to the early ’90s, the whisky within each cask boasted full-bodied, smooth character which was further elevated when unified. With heavily Sherried influence, several Pedro Ximénez
and Oloroso hogsheads were expertly married with premium American Virgin Oak casks to create this exquisite limited release. Exuding classic GlenAllachie honeyed charm, expect a refined palate to match this malt’s enticing mahogany hue. Abundant with flavors of stewed plums, warming cinnamon, and smooth caramel, this indulgent, cask strength delight is just
as exceptional as you would expect.
400 bottles for the US
48.9% abv
COLOR: Deeply Rich Mahogany.
NOSE: Bursting with roasted almonds, honey, and orchard fruits; with hints of worn leather and butterscotch followed by orange zest and dark chocolate.
TASTE: Lashings of grape must, hazelnut, and honeycomb followed by citrus fruits, toffee brittle, and hints of ginger spice; with cinnamon and mocha on the finish.
The GlenAllachie 2011 12 yo Oloroso Puncheon #806496
We’re delighted to present a US Exclusive Single Cask hand-picked by Billy Walkerand selected by the team at ImpEx Beverages. Distilled in 2011 and bottled in 2023, this GlenAllachie 2011 12 yr Single Cask #806496 was finished in an Oloroso Puncheon for 30 months and is presented at 59.7% ABV, no color added, non chill filtered, and in a hand-numbered bottle and display box. The perfectly aged spirit delivers sweet, playful notes of fruit intertwined with the classic GlenAllachie butterscotch DNA.
Cask Outturn – 1,026 700 ml bottles
COLOR: Rich Chestnut.
NOSE: Bursts of poached orchard fruits, heather honey, and dried berries; with notes of orange peel, hazelnut, and butterscotch.
TASTE: Waves of red berries, dark chocolate, and orange zest followed by coconut, butterscotch, and cinnamon; with ginger and grapefruit on the finish.
The GlenAllachie 2010 12 yo Oloroso Puncheon #5138
Distilled in 2010 and bottled in 2022, this GlenAllachie 2010 12 yr Oloroso Puncheon Cask #5138 spent 24-30 months in an Oloroso Puncheon before being bottled at 56.6% ABV, no color added, non chill filtered, and in a hand-numbered bottle and display box. The perfectly aged spirit delivers sophisticated dessert notes intertwined with the classic GlenAllachie butterscotch DNA.
680 Bottles
COLOR: Intense Chestnut.
NOSE: Lashings of dried berries, honeycomb, and muscovado sugar; with cocoa, cinnamon, and plum syrup.
TASTE: Waves of heather honey, dark chocolate, and mocha, followed by ginger, Black Forest gâteau, and caramelized brown sugar.
The GlenAllachie 2009 12 yo Madeira Finish Cask# 7666
Distilled in 2009 and bottled in 2022, this 12 yo Single Cask #7666 was finished in a Madeira Barrique for approximately three years and is presented at 59.2% ABV, no color added, non chill filtered, and in a hand-numbered bottle and display box. The perfectly aged spirit delivers sophisticated fruit notes intertwined with the classic GlenAllachie butterscotch DNA.
- Bottled Exclusively for the US
- Madeira Barrique
- Twelve Years Old
- Matured in Speyside
- Hand-numbered gift box and bottle
- Bottled at 59.2%
- Unchilfiltered & No color added
- Cask Outturn – 298 700 ml bottles
COLOR: Orange Blush.
NOSE: Waves of honeycomb, apricots, and dark chocolate; with vanilla pods, cinnamon, and rose petals.
TASTE: Lashings of dark chocolate, sweet raisins, and sugar syrup; followed by heather honey and toffee
The GlenAllachie 2010 11 yo Napa Valley Wine Finish Cask# 4635
Distilled in 2010 and bottled in 2022, this 11 yo Single Cask #4635 was finished in a Napa Valley Wine Barrel for approximately three years and is presented at 59.9% ABV, no color added, non chill filtered, and in a hand-numbered bottle and display box. The perfectly aged spirit delivers sophisticated fruit notes intertwined with the classic GlenAllachie butterscotch DNA.
- Bottled Exclusively for the US
- Napa Valley Wine Barrel
- Eleven Years Old
- Matured in Speyside
- Hand-numbered gift box and bottle
Bottled at 59.9% - Unchilfiltered & No color added
- Cask Outturn – 306 700 ml bottles
COLOR: Golden Bronze.
NOSE : Layers of candied red berries, honeysuckle, and rose petals; with notes of toasted almonds, cotton candy, and ginger snaps.
TASTE: Bursting with dark chocolate, hazelnuts, and heather honey; followed by hints of cinnamon, nutmeg, and candied fruits on the finish.
The GlenAllachie 2009 13 yo Sauternes Finish Cask #3713
Distilled in 2009 and bottled in 2022, this 13 yo Single Cask #3713 was finished in a Sauternes Barrel for approximately three years and is presented at 58.2% ABV, no color added, non chill filtered, and in a hand-numbered bottle and display box. The perfectly aged spirit delivers sophisticated fruit notes intertwined with the classic GlenAllachie butterscotch DNA.
- Bottled Exclusively for the US
- Sauternes Barrel
- Thirteen Years Old
- Matured in Speyside
- Hand-numbered gift box and bottle
- Bottled at 58.2%
- Unchilfiltered & No color added
- Cask Outturn – 291 700 ml bottles
COLOR: Golden Sunrise.
NOSE: Bursting with heather honey, golden syrup, and apple peel; with hints of grapefruit, peaches, and cinnamon spice.
TASTE: Waves of white chocolate, pear, and crushed sultanas followed by honeycomb and toffee apples; with almonds on the finish.
The GlenAllachie 2010 12 yo Chinquapin Barrel # 4553
We’re delighted to present a US Exclusive Single Cask hand-picked by Billy Walker and selected by the team at JVS Imports. Distilled in 2010 and bottled in 2022, this GlenAllachie 2010 12 yr Chinquapin Barrel #4553 spent 18-24 months in its Chinquapin Cask before being bottled at 59.8% ABV. No color added, non chill filtered, and in a hand-numbered bottle and display box. The perfectly aged spirit delivers sophisticated dessert notes intertwined with the classic GlenAllachie butterscotch DNA.
• Bottled Exclusively for the US
• Chinquapin Barrel
• Twelve Years Old
• Matured in Speyside
• Hand-numbered gift box and bottle
• Bottled at 59.8%
• Unchilfiltered & No color added
• Cask Outturn – 262 700 ml bottles
COLOR: Bronze Sunrise.
NOSE: Bursting with lemon zest, licorice and honeycomb; with notes of butterscotch, nutmeg, and Sandalwood.
TASTE: Layers of milk chocolate, candy sugar syrup, and orange followed by licorice and heather honey; with hints of nutmeg and soft spice on the finish.